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	Comments on: Cast Iron Skillet Review	</title>
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		By: Coco in the Kitchen		</title>
		<link>https://happyhappynester.com/review-of-our-cast-iron-skillets/comment-page-1/#comment-889</link>

		<dc:creator><![CDATA[Coco in the Kitchen]]></dc:creator>
		<pubDate>Fri, 11 Mar 2016 17:41:55 +0000</pubDate>
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					<description><![CDATA[Skillet is one of my most favorite words. Suddenly, a fiddle tune starts playing in my head and I see a couple of cowboys cooking dinner over a campfire.

 I just love them. I have one reserved just for baking. Need to get another for savory stuff, like steaks.
I ruined one many years ago when I washed it. Dad says giving them a good scrub with a bit of olive oil and salt may be best. Keeps the seasoning in and disinfects the pan.]]></description>
			<content:encoded><![CDATA[<p>Skillet is one of my most favorite words. Suddenly, a fiddle tune starts playing in my head and I see a couple of cowboys cooking dinner over a campfire.</p>
<p> I just love them. I have one reserved just for baking. Need to get another for savory stuff, like steaks.<br />
I ruined one many years ago when I washed it. Dad says giving them a good scrub with a bit of olive oil and salt may be best. Keeps the seasoning in and disinfects the pan.</p>
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