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gluten free peanut butter chocolate chip cookie
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Gluten-Free Peanut Butter Chocolate Chip Cookie Recipe

This recipe is the best Gluten-Free Peanut Butter Chocolate Chip Cookie. This simple to make cookie only has four ingredients
Course Dessert
Cuisine American
Keyword Baking, Best Chocolate Chip Cookie, chocolate chip cookie, Cookie recipe, cookies, gluten free cookie, Gluten-Free, peanut butter, peanut butter cookies
Prep Time 15 minutes
Cook Time 9 minutes
Total Time 24 minutes
Servings 12 cookies
Calories 113kcal
Author Janine Waite

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup light brown sugar firmly packed
  • 1 egg large
  • ½ cup chocolate chips you can add more if you like

Instructions

  • Preheat oven to 350°
  • Mix peanut butter, brown sugar, and egg in a bowl.
  • Add chocolate chips and mix well.
  • Form cookie dough balls and place them on an ungreased cookie sheet.
  • Bake for about 9 minutes. Remove from baking sheet and cool on a cookie rack.
  • Store in an airtight container.

Nutrition

Serving: 1cookie | Calories: 113kcal | Carbohydrates: 13g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 55mg | Potassium: 84mg | Fiber: 1g | Sugar: 11g | Vitamin A: 10IU | Calcium: 13mg | Iron: 1mg