This easy and fun Christmas Tree Charcuterie Board is perfect for a holiday party. Place your favorite nuts, fruits, cheeses, and meats on your board, along with rosemary sprigs. Use a cutting board or a charcuterie shaped like a tree to display your savory food.
Course Appetizer
Cuisine American
Keyword Appetizer, charcuterie board
Prep Time 20 minutesminutes
Servings 4servings
Author Janine Waite
Equipment
1 Charcuterie Board
Ingredients
blueberries
blackberries
grapes
cashews
honey sesame sticks
Fig Raincoast Crisps
Jack Cheese
cheddar cheese
almond covered chocolates
6rosemary sprigs
hummus
sliced almonds
cheesy bread sticks
Instructions
Use the cheesy breadsticks for the base.
Slice jack cheese about a 1/2" or less in width. Then I took a small star cookie cutter and made some cheese stars.
From the bottom, begin to add layers of food. If you like, create a pattern with the food and place them vertically to replicate pine needles.
Next, place the rosemary in between the layers.
Then place the cheese star under the rosemary. I wanted them to look like the stars were ornaments. Top the charcuterie tree with three stars.
Mound the hummus into a rounded diamond shape. Place sliced almonds in the hummus. Pattern the almonds to look like the cone scales of a pinecone.