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Strawberry Yogurt Popsicle Recipe
If you like a creamy popsicle with fresh strawberries, then you'll love this recipe. It combines yogurt, strawberries, cream cheese, and agave syrup.
Course Dessert, Ice Cream, Popsicles, Snacks
Cuisine American
Keyword Apple Dessert, Ice Cream, Popsicles, Strawberries
Prep Time 10 minutes minutes
Freezing 3 hours hours 30 minutes minutes
Servings 4 popsicles
Calories 186kcal
- 1 cup Plain Yogurt
- 1½ cup Whole Strawberries
- ½ cup Cream Cheese
- 2 tbsp Agave Syrup
- ¼ cup Almond Milk or Almond Creamer
Popsicle Molds
- 4-5 Dixie Cups
- 4-5 Wooden Popsicle Sticks
Place all ingredients in a blender and mix.
Pour yogurt mixture into paper cups.
Add a popsicle stick in each cup.
Freeze for 3 hours or more until solid ice.
Serving: 4servings | Calories: 186kcal | Carbohydrates: 16g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 39mg | Sodium: 141mg | Potassium: 217mg | Fiber: 1g | Sugar: 14g | Vitamin A: 442IU | Vitamin C: 32mg | Calcium: 129mg | Iron: 1mg