Chocolate Protein Ice Cream Recipe

A close-up of a bowl filled with creamy chocolate ice cream, placed on a soft, light pink checkered cloth. There's a blurred spoon and knife in the background. The texture of the ice cream appears smooth and slightly melty.

Chocolate Protein Ice Cream Recipe

Looking for a healthy and delicious treat? Try this Chocolate Protein Ice Cream! It’s super easy to make and packs 30 grams of protein while low in sugar. Using a Ninja Creami machine, you can make this effortless ice cream that tastes like a healthy smoothie. Enjoy a tasty and nutritious dessert with our chocolate protein ice cream!

Course Dessert

Cuisine American

Keyword dessert ice cream, Ice Cream, ninja creami, protein drink

Prep Time 5

Freezing Time 1

Servings servings

Calories 180kcal

Author Janine Waite

Equipment

Ninja Creami Ice Cream Maker

Ingredients

11.5 ounces chocolate protein drink
1-2 tbsp instant chocolate pudding mix

Instructions

Whisk the protein drink and pudding in a bowl until the pudding mix dissolves.
Transfer the chocolate mix to the Ninja pint container, cover, and freeze for 24 hours.
Take the ice cream out of the freezer and remove the lid. Place the pint container in the Ninja churning container in the Ninja Creami machine. Select and press the ice cream button. Add a bit more protein milk if the ice cream is not creamy enough.
Serve immediately or place in the freezer.

Nutrition