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Home › Recipes › How to Make the Best Ever Charcuterie Board

How to Make the Best Ever Charcuterie Board

Appetizers Recipes
By Janine Waite · Published on Jan 30, 2020
Affiliate Disclosure: This Post May Contain Affiliate Links.

This impressive Charcuterie Board is elegantly styled with delicious cheeses, slices of bread, fruit, and rich chocolates. This epic appetizer will wow your friends and family. Learn how to create this amazing snack in this post.

This impressive Charcuterie Board is elegantly styled with delicious cheeses, slices of bread, fruit, and rich chocolates. This epic appetizer will wow your family and friends. Learn how to create this amazing snack.
Photo: Mark Yamamoto

Before I found charcuterie boards, I was always stumped what to make for an appetizer. I found that there is nothing more impressive than a charcuterie board loaded up with a variety of cheese, fruit, bread, crackers, and chocolate.

You might be like everyone else and ask what is a Charcuterie Board? No worries, I didn’t know about them until last year. Yup, I created my first board over the summer.

This impressive Charcuterie Board is elegantly styled with delicious cheeses, slices of bread, fruit, and rich chocolates. This epic appetizer will wow your family and friends. Learn how to create this amazing snack.
Photo: Mark Yamamoto

What is Charcuterie?

Ok, let’s get how to pronounce the word out of the way. It is “shahr-ku-tuh-ree” and is derived from the French term chair cuit, which means cooked flesh. It now used as a way to prepare and assemble meats paired with cheese, crackers, bread, fruit, and sauces. But of course, a Charcuterie has many themes. And now we have dessert and candy boards that accompany the various holidays.

The great thing about a Charcuterie Board is that you can style it however you wish. If it is Valentine’s Day cut your cheese in the shape of hearts. Add a few Valentine’s candies with some cookies and it will look perfect for a holiday celebration. The sky is the limit when it comes to creating an amazing charcuterie board.

Today, my board doesn’t have meat since we aren’t too into it around our home.

 

This Charcuterie Board tutorial will help you design your next appetizer. Roundup your favorite crackers, slices of bread, fruits, cheeses, and chocolates to create this platter of yummy appetizers. In no time, you'll have the best ever charcuterie board to serve to family and friends. #charcuterieboard #appetizers
Photo: Mark Yamamoto

Charcuterie Board: Let’s Get Started!

The first decision I make is what type of board will I use. There are so many choices, wood, stone, copper and more. Then after you decide on a material which shape to use is the next choice.

This Charcuterie Board tutorial will help you design your next appetizer. Roundup your favorite crackers, slices of bread, fruits, cheeses, and chocolates to create this platter of yummy appetizers. In no time, you'll have the best ever charcuterie board to serve to family and friends. #charcuterieboard #appetizers
Photo: Mark Yamamoto

Choose Your Board

You can buy a board (here are a few great selections) or you can even just use what you have. Pull out a cutting board, platter or tray. As long as it flat and there is enough room to spread out your food choices, then go for it!

I love white marble, so we used my brother’s big piece of Carrera Marble. You can find a few beautiful marble boards here.

Choose Your Theme

As you can see from the boards my friends created some, chocolate, cheese, candy, and even a fondue board. So whatever your entertaining needs are, create an appetizing and delicious board for your family and friends.

I realized that my mom and aunties made their own version with a variety of their yummy homemade sushi. My aunties arranged their sushi on huge Asian dishes called Imari. There were sprigs of fresh ginger and even this green accent that looked like grass. Their appetizer spreads were just as impressive as today’s charcuteries. So, look out, my next Charcuterie post will be a sushi board. I desperately need to redo my sushi recipe and post, but you can view it for a basic sushi recipe.

 

This Charcuterie Board tutorial will help you design your next appetizer. No need to stress if you roundup your favorite crackers, slices of bread, fruits, cheeses, and chocolates. In no time, you'll have the best ever charcuterie board to serve to family and friends. #charcuterieboard #appetizers
Photo: Mark Yamamoto

Choose Food For Your Board

Once you decide the theme and food, then the planning begins. I wanted to create a fruit, cheese and chocolate board. So off to Trader Joes, I went and here is what I bought.

Cheeses

2 – 3 1/2 inch Brie Round Cheese

1 – 2 inch Round Petite French Breakfast Cheese

1 – Caramelized Onion Cheese

1 – Manchego Cheese

Breads

1 Rustic Loaf of Bread

1 – Package of Banana Bread Crackers

 

Fruit

Green Grapes

Dried Black Mission Figs

Pears

Blood Oranges

Cantaloupe

 

Chocolate

Almond Covered Chocolates

1 pound Trader Joe’s Dark Chocolate Bar

This Charcuterie Board tutorial will help you design your next appetizer. No need to stress if you roundup your favorite crackers, slices of bread, fruits, cheeses, and chocolates. In no time, you'll have the best ever charcuterie board to serve to family and friends. #charcuterieboard #appetizers
Photo: Mark Yamamoto

Tips For Charcuterie Board Assembly

Cover Your Board

To protect the marble and wood, I like to place either parchment paper or plastic wrap down on the board. As you know marble will stain, so if you don’t want any stains then you’ll want to place a barrier down. I only cover the areas where food will go. When styling this marble charcuterie board, I decided to show off some of the marble so I left a few areas open.

I also picked a few lemon leaves from my garden and placed them down for protection and to add a pretty green accent.

 

Place Your Biggest Items Down First

Since the cheese and bread were the biggest items, I placed those down first. Make sure to evenly distribute them on your charcuterie board to create a balanced composition.

This impressive Charcuterie Board is elegantly styled with delicious cheeses, slices of bread, fruit, and chocolates. This epic appetizer will wow friends. Make this for any get together or meal. #charcuterieboard
Photo: Mark Yamamoto

Decide Which Items Go Together

It makes sense to place the crackers next to the dip, cheese or even my Peach Jalapeno Jelly recipe. If you place a bunch of grapes on your board then place them on the edges of the board. You’ll want it so that people can easily grab them.

When designing my board, I like to consider my guest’s perspective. You see, I want all the delicious food accessible so they can sit back and enjoy their appetizers.

This impressive Charcuterie Board is elegantly styled with delicious cheeses, slices of bread, fruit, and chocolates. This epic appetizer will wow friends. Make this for any get together or meal. #charcuterieboard
Photo: Mark Yamamoto

Place Any Flowers or Accents Last

I love to add flowers, leaves, and branches to my charcuterie board. So, I picked a few lemon leaves, white camellias, and rosemary sprigs. All these pretty accents add a nice organic touch to a beautiful spread of food. I did add a little cupcake stand as well as some paper cupcakes liners to hold items. Be creative and add out of the ordinary things for containers.

After this photoshoot, my family devoured this charcuterie board of food. I did add some hummus and chips which didn’t make it into this photoshoot. Don’t be afraid to add things on the sidelines, like my Easy Flatbread Pizza recipe!

Thanks again for visiting my blog, I hope you found this post helpful.

Cheers,

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This impressive Charcuterie Board is elegantly styled with delicious cheeses, slices of bread, fruit, and chocolates. This epic appetizer will wow friends. #charcuterieboard

 

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Janine Waite
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Janine Waite
I named my blog Happy Happy Nester because I love everything related to the home. I’ve always enjoyed decorating my surroundings. Get cozy and stay for a bit, thanks for visiting!
Janine Waite
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Comments

  1. Rhonda Hallstrom

    January 30, 2020 at 8:45 am

    Janine can I come over and eat this up! It looks so yummy.

    Reply
  2. Jordan Kahn

    January 30, 2020 at 9:24 am

    I can’t get over how delicious and pretty your board looks, Janine!

    Reply
  3. Jodie and Julie

    January 30, 2020 at 9:55 am

    This looks absolutely scrumptious Janine! You are so talented. Everything looks delicious, I’m ready to come over!

    Reply
  4. Doreen Corrigan

    January 30, 2020 at 11:27 am

    Janine it’s almost too pretty to eat!

    Reply
  5. Kim

    January 30, 2020 at 2:15 pm

    This is STUNNING!! I can’t wait to try these ideas!

    Reply
  6. Colette

    January 30, 2020 at 4:28 pm

    So lovely! I’ll be right over w the bubbly!

    Reply

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