So, I’ve gathered many Lemon Curd Dessert Recipes for you to try out. There’s a range of treats, from classic English lemon curd to fun and creative desserts. Let’s enjoy the sweet and tangy goodness in today’s lemon recipe post!
We’re big fans of lemon desserts in our household. Plus, having a bunch of lemon trees in our yard is a bonus. It’s like having a built-in source of fresh lemons whenever we feel like baking something delicious!
Saturday Chitchat with Janine – Volume 165
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I tend to go above and beyond when a recipe asks for lemon zest. I adore the intense lemony taste and firmly believe you can never have too much of it. Here’s a fun quote celebrating the zestiness of lemons!
“Lemons are the secret ingredient that turn ordinary desserts into citrusy delights.”
A Personal Note from Janine
I cherish my lemon curd recipe, which was passed down from my dear friend Christine. She was Mindy’s mom, originally from England. Though she moved to the US as a child, her English accent remained thick. I got to know her when I lived next door to Mindy in Seattle. We bonded over our shared love for movies, plants, and food.
Christine had this incredible lemon curd recipe from an old British cookbook. Mindy shared the recipe with me. If memory serves me right, I’ve been making it for years. There’s nothing quite like its creamy, buttery goodness. I always keep a couple of jars on hand, and whenever I crave something sweet and citrusy, I indulge in a spoonful.
It’s a bittersweet memory since Christine passed away unexpectedly a couple of years ago. While we lost a dear friend, her legacy lives on through her wonderful recipe and the memories we shared.
Cheers,
This Week’s Inspiration – Lemon Curd Dessert Recipes!
You’ve probably seen these Mini Lemon Flower Tarts all over social media. I jazz them up by adding colorful twists to my homemade cookie dough. Those springtime colors give these treats an extra pop! They’re not just adorable—they’re delicious, all thanks to that sweet, tangy lemon curd filling paired with the sugar cookie. Plus, they’re super easy to make!
You’ll love this decadent and fruity Raspberry Puff Pastry Tart! It’s the kind of dessert you’ll love on your first bite. Its creamy filling pairs beautifully with the tartness of the lemon filling and lemon curd. The juicy raspberries and sauce on top create the perfect balance of sweet and tart.
These Mini Lemon Tarts are a perfect mix of tangy citrus and sweet flavors. All wrapped up in a delicious buttery shortbread crust. The filling is made from my homemade English lemon curd recipe, which combines perfectly with the buttery crust. It’s seriously delicious!
Lemon sorbet in a lemon is a wonderfully refreshing dessert perfect for hot summer days. This version of lemon sorbet is incredibly easy to make since you don’t need an ice cream maker. Lemon sorbet served in frozen lemon shells is an impressive and delicious dessert. This frozen lemon sorbet only has five ingredients that are simple to combine.
This lemon tart puff pastry is so easy to make. It tastes like it was made in a fancy bakery. The key is to use fresh homemade lemon curd.
This English lemon curd recipe is one of my all-time favorites. I spread it on a freshly baked scone or a yummy toast with butter. I haven’t found anything comparable in the grocery stores!
I recently made some lemon curd and thought it would go nicely with my Pavlova Recipe. So, today, I baked some mini nests for Easter and topped them with my homemade English Lemon Curd and cute Cadbury chocolate eggs. The results are adorable and super easy to make.
A Fresh Berry Chantilly Cake is a white cake filled with delicious lemon curd topped with whipped cream frosting and raspberries.
Boutique of the Week – Decoration Ideas for Father’s Day
Decoration Ideas for Father’s Day
Father’s Day is around the corner, and it’s the perfect time to see Decoration Ideas for Father’s Day and decorate. While gifts and gestures of appreciation are lovely, adding a touch of decoration to the celebration can elevate the day to new heights of festivity. Whether planning a small family gathering or a larger party, here are some creative decoration ideas to make Father’s Day memorable.
More Lemon Recipes From My Friends
These lemon bars are truly exceptional. Just one bite and you’ll be convinced, too. This recipe is an absolute must-have for everyone!
This No-Fuss Lemon Tart is the ultimate go-to dessert—simple yet scrumptious and visually stunning. The filling consists of just four basic ingredients: heavy cream, honey, lemon, and vanilla extract. The crust is a delightful blend of sweet graham crackers, salty pretzels, and a hint of butter. Paired with the creamy lemon filling, it creates a tantalizing tart that’s sweet, velvety, irresistibly creamy, and subtly salty.
Add a little sunshine to your day with these zesty Lemon Curd Cookies! Simple, delightful, and incredibly delicious, these thumbprint cookies filled with lemon curd are a burst of citrusy joy. Every bite perfectly balances tangy lemon curd and soft, chewy cookie bliss.
This Week’s Tip – DIY Disposal Refresh (with Lemons)
How to Clean Your Sink
Got a stinky garbage disposal? Here are some tips to freshen it up!
First off, grab some dish gloves since this is a pretty dirty job. Next, remove the rubber gasket from the disposal. Sprinkle some soft scrub with bleach on the gasket and scrub away all that black gunk. Don’t forget to clean the grime inside the sink drain where the gasket sits.
Once everything’s clean, pop the gasket back in place. Now, grab a fresh lemon, cut it up, and toss it down the garbage disposal. Turn on the water and switch on the disposal to grind up the lemon. Your kitchen and sink will smell delightful.
By the way, those Plink Garbage Disposal Cleaners and Deodorizers didn’t do much for me. For a deep clean, you’ve gotta follow these steps to tackle the grime and banish the smell for good!
Latest Obsession – Gluten-Free Lemon Cake
Gluten-Free Lemon Drizzle Cake
This smooth, gluten-free, free lemon drizzle cake is wheat-free but tastes like it has wheat. It’s similar to a lemon pound cake recipe minus the wheat flour. I made this cake a few weeks ago and planned to freeze it, but we kept nibbling at it. We enjoyed it so much, and now I crave it again! Buying all the different gluten-free flours is time-consuming but worth the effort!
My Amazon Finds – Baking Tools
Please tap on the photos below to shop the link.
Shop My Favorite Kitchen Products
Here’s the link to my favorite kitchen items!
I’m thrilled you stopped by to check out my lemon curd dessert recipes post! Enjoy making some sweet treats in the kitchen this spring weekend.
Cheers to a fantastic Saturday!
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